Abadira plantxan uhaza entsaladarekin (en)

45 min
Type of dish: Fish
Temperature: Hot
Allergens
Gluten
Gluten
Nuts
Nuts
Sulfites
Sulfites
Fish
Fish
Elaboration

 

 

 

Nutritional information (1 portion)
Fiber 0.81 g
Saturates 5.09 g
Monounsaturated fatty acids 18.39 g
Polyunsaturated fatty acids 10.0 g
Cholesterol 180.16 mg
Calcium 80.28 mg
Iron 1.74 mg
Zinc 1.6 mg
Vitamin A 98.1 ug
Vitamin C 5.87 g
Folic acid 47.96 ug
Salt (Sodium) 1760.52 mg
Sugars 0.4 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.