Allergens
Gluten
Gluten

Wafer is a thin sheet of pastry made from flour without yeast, sugar or honey and generally with cinnamon.

It is widely used in confectionery and as a side for ice-creams.

Nutritional information (0.1 kg)
Fiber 1.7 g
Saturates 1.9 g
Monounsaturated fatty acids 0.0 g
Polyunsaturated fatty acids 0.0 g
Cholesterol 0.0 mg
Calcium 0.0 mg
Iron 0.0 mg
Zinc 0.0 mg
Vitamin A 0.0 ug
Vitamin C 0.0 g
Folic acid 0.0 ug
Salt (Sodium) 0.0 mg
Sugars 0.0 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.